Here’s the five of them:
It’s actually ideal, whenever you want to prepare some pasta, a good old canned tomatoes would come in handy.
Yes, they are handy, but they are not healthy.
They are TOXIC.
Keep in mind, the resin linings of the tin cans contain the bisphenol-A, which is a synthetic estrogen that has been linked to ailments ranging from heart diseases to reproductive problems, obesity and diabetes.
The only thing is that, the acidity of tomatoes causes the BPA to leach down into your food. The studies show that the BPA in the body exceeds the amount, which suppresses the production of sperm or causes chromosomal damage to the eggs of the animals.
You can always look for the pasta sauces with low sodium and some added ingredients, or may need to adjust the recipe.